INGREDIENTS
2
Chicken breasts
1
Neck squash, medium yellow
2 tbsp
Basil or parsley
1 tsp
Garlic powder
1/4 tsp
Red chili flakes
2
Zucchini, large
1
Egg
1/4 tsp
Black pepper, ground
1 tsp
Italian seasoning
3 tbsp
Oil
2/3 cup
Panko bread crumbs
2/3 cup
Mozzarella cheese
1/3 cup
Parmesan cheese, grated
⅔ cup marinara sauce (homemade or storebought)