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Vegetarian Tom Yum Soup

Cilantro and Citronella
  • 10 minutes
  • Serves

INGREDIENTS

5

Cherry tomatoes

1

small handful Cilantro, fresh

4

Kaffir lime, leaves

2

stalks Lemongrass

250 g

Mushrooms, mixed Asian

2

Shallots

1

Tomato, medium

3 tbsp

Lime juice

3 tbsp

Soy sauce

7 3/4

cm A piece of galangal

1 tbsp

Chili paste, Asian

1 tsp

Sugar

5 cups

water

!Ingredients