Favoreats
Favoreats LLC
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INGREDIENTS
5 lb
yukon potatoes, peeled and cut into 2″ chunks
1 cup
vegetable broth
1 tsp
Kosher salt
1/2 tsp
white pepper
3
garlic cloves, minced
1/3 cup
butter
1/2 cup
sour cream
parsley, optional for garnish