INGREDIENTS
2 15.5 ounce cans
Black beans, low-sodium
6 1/2 tsp
Coriander
4 cloves
Garlic
1 4 ounce can
Green chiles, medium or hot mild
1/4 tsp
Oregano
1/4 cup
Red onion
3/4 cup
Chicken broth, low-sodium
1 pinch
Cayenne pepper
1/2 tsp
Chili powder
1/2 tsp
Kosher sea salt
1/4 tsp
Paprika
1 tbsp
Olive oil
1/2 tsp
Cumin
2 tbsp
Queso fresco