INGREDIENTS
2 cups
flour
1 tbsp
pumpkin pie spice
2 tsp
baking powder
1 tsp
baking soda
1/4 tsp
salt
1 cup
brown sugar
1/2 cup
sugar
1 cup
canola oil
4 larges
eggs
2 tsp
vanilla extract
15 oz
pumpkin puree
1 cup
milk
3/4 cup
cream
14 oz
condensed milk
12 oz
evaporated milk
8 oz
whipped cream