INGREDIENTS
1 lb
ground beef
1
onion
1
bell pepper
1
bell pepper
2
celery stalks
4 tsp
garlic
12 oz
vegetables do not
15 oz
great northern beans
4
russet potatoes
32 oz
beef stock
2 tbsp
worcestershire sauce
1 tbsp
sugar
1 1/2 tsp
seasoned salt
1 tsp
pepper
1 tsp
seasoning
1/2 tsp
pepper flakes
2
bay leaves