INGREDIENTS
1 tbsp
vegetable oil
2 lb
kielbasa sausage
1 cup
onion
1 cup
bell pepper
1 cup
carrot
2 cloves
garlic
1/2 tsp
kosher salt
1/2 tsp
pepper
1/4 cup
flour
4 cups
milk
6 tbsp
worcestershire sauce
1/2 tsp
ground sage
15 oz
cannellini beans
15 oz
kidney beans
1 serving
parsley