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Moroccan lamb shanks

www.redonline.co.uk
  • 0 minutes
  • Serves 1

INGREDIENTS

4 larges

lamb shanks

2 tbsps

olive oil

1 tsp

ground ginger

1 serving

ground cumin

1 serving

allspice

1 serving

ground nutmeg

1 large

onion

400 gs

tin tomatoes

250 mLs

chicken stock

1 serving

salt

2 tbsps

flat leaf parsley