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Meatloaf

Lauren Allen, Tastes Better from Scratch
  • 50 minutes
  • Serves 8

INGREDIENTS

2 lbs

▢ ground beef

2

▢ eggs

4 Tablespoons

▢ ketchup

2 Tablespoons

▢ worcestershire sauce

2 tsp

▢ dijon mustard

4 cloves

▢ garlic

1 tsp

▢ salt

1/2 tsp

▢ pepper

1 tsp

▢ sage

1/2 cup

▢ onion

1/2 cup

▢ breadcrumbs

1/2 cup

▢ ketchup

6 Tablespoons

▢ brown sugar

1/4 tsp

▢ ground nutmeg