INGREDIENTS
3/4 cup
almond flour
1/4 cup
coconut flour
1 cup
cocoa powder
1 tsp
salt
1/2 tsp
baking powder
1 tbsp
glucomannan powder
6 tbsps
monk fruit powder
7 1/2 fl. oz.s
butter
2 larges
eggs
3 fl. oz.s
butter
3 tbsps
palm shortening
1/2 cup
monk fruit powder
1 tsp
vanilla extract
1 tsp
mint extract