Simple Strawberry Rhubarb Crisp

INGREDIENTS

1 tsp

Lemon or orange, zest

stalks Rhubarb, fresh

1 1/2

lbs Strawberries, fresh

1 cup

Rolled oats, old fashioned

1 cup

All-purpose flour

3/4 cup

Brown sugar, light packed

1 pinch

Cardamom and nutmeg

2 tbsp

Cornstarch

1/2 cup

Granulated sugar or cane sugar

1/4 tsp

Salt

1 tsp

Vanilla bean paste or vanilla extract

12 tbsp

Butter, unsalted