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Baked Falafel and Tzatziki

womenoftoday.com
  • 40 minutes
  • Serves 4

INGREDIENTS

2 cups

chickpeas

1 serving

lemon zest

2 tsps

cumin

2 cloves

garlic

1/2 cup

parsley

1 cup

spinach

2 tbsps

extra virgin olive oil

2 tbsps

flour

1/4 tsp

salt

1 cup

greek yogurt

2/3 cup

cucumber

1 tbsp

lemon juice

2 cloves

garlic

1 pinch

salt