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Pasta with Asparagus and Sun Dried Tomatoes

Geraldine
  • 27 minutes
  • Serves 2 to 4

INGREDIENTS

1

bunch Asparagus

1 tbsp

Basil, fresh

2 cloves

Garlic

1

Garlic clove - put through a press, small

1/2

Lemon, large

2 tbsp

Sun dried tomatoes - i used the kind that was

1

Veggie bouillon cube

2 cups

Pasta

5

Of pepper from a pepper mill, twists

1/4 tsp

Red pepper flakes

1 pinch

Salt

3 tbsp

Olive oil

1/4 cup

Parmesan cheese