INGREDIENTS
1/2
loaf French bread, day old
2 tbsp
butter, melted
4 oz
sausage, cooked and crumbled
8 oz
Swiss cheese, shredded
4 oz
cheddar cheese, shredded
8
large eggs
1 1/2 cups
2% milk
1/2 cup
dry white wine
2
whole green onions, thinly sliced
1/8 tsp
cayenne pepper
1 1/4 tsp
Dijon mustard
3/4 cup
sour cream
1/2 cup
Parmesan cheese, shredded