INGREDIENTS
1/2 cup
all-purpose l flour
1/2 cup
brown sugar
3/4 tsp
ground cinnamon
1/8 tsp
ground nutmeg
5 tbsp
unsalted butter, cut into small pieces
2 cups
all-purpose Gold Medal flour
1/2 cup
granulated sugar
2 tsp
baking powder
1 tsp
ground cinnamon
1/8 tsp
ground nutmeg
1/2 tsp
salt
1 cup
eggnog
1
large egg
5 tbsp
unsalted butter, melted and cooled
1 tsp
vanilla extract
1 cup
powdered sugar
3 tbsp
eggnog
nutmeg