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Shrimp, Sun-Dried Tomatoes & Asparagus Bucatini in White Wine & Garlic Sauce

www.cookincanuck.com
  • minutes
  • Serves

INGREDIENTS

1 lb

bucatini pasta

1/2 lb

asparagus

1/4 cup

olive oil

3

garlic cloves

1 pinch

chilli flakes

3/4 cup

wine

3/4 lb

shrimp

12

sun-dried tomatoes

1/2 cup

parmesan cheese

1/4 cup

flat-leaf parsley