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Rach Pairs Giant Pasta With An Eggplant-Based Spiced Meat Sauce

www.rachaelrayshow.com
  • minutes
  • Serves 4

INGREDIENTS

1

heavy

1 serving

evoo

1 serving

salt and pepper

1/2 lb

sausage

1/2 lb

ground beef

3 cloves

garlic

1 tsp

fennel seed

1/8 tsp

ground allspice

1/2 tsp

ground cumin

2 tbsp

sundried tomato paste

1 cup

chicken stock

28 oz

canned tomatoes

1 lb

rigatoni

1 cup

pecorino cheese

1 handful

a of flatleaf parsley