INGREDIENTS
1/2 lb
shrimp
1 Tbs
rice wine
1 tsp
pear river bridge superior soy sauce
1/8 tsp
pepper
1 tsp
pearl river bridge mushroom superior soy sauce
1 Tbs
pear river bridge superior soy sauce
1 tsp
chili
1/4 tsp
sugar
1 Tbs
rice wine
2 Tbs
water
2 Tbs
cooking oil
1/2 Tbs
ginger
1 Tbs
garlic
1
chili or
3 ozs
shiitake mushrooms
10 ozs
chow fun noodles
3
to 4 green onion
4 ozs
bean sprouts
1 tsp
sesame oil & seeds