INGREDIENTS
1 lb
ground regular breakfast sausage (If you want a spicy dip, use spicy sausage)
1 lb
ground beef
16 oz
Velveeta cheese
2 8 ounce packages
cream cheese
2 10 ounce cans
Mild Ro*Tel tomatoes (If you want a spicy dip, use Original or Hot)
1
package taco seasoning