Oven-Baked Country-Style Pork Ribs | Pork

INGREDIENTS

2 1/2

lbs Pork, bone-in Country-Style ribs

Green bell pepper

Yellow onion (halved and cut into 1/4" slices)

3/4 cup

Ketchup

1/3 cup

Molasses

1 tbsp

Mustard, yellow

1 tsp

Worcestershire sauce

1/4 tsp

Black pepper

2 tsp

Chili powder

1/4 tsp

Kosher salt

1/2 tsp

Paprika, smoked

2 tsp

Tak house seasoning or your favorite store-bought spice blend

3 tbsp

Canola oil

1/4 cup

Pineapple juice or water