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Cherry 7 Up Pound Cake

Shugary Sweets
  • 20 minutes
  • Serves 12 to 16

INGREDIENTS

1 1/2 cups

unsalted butter, softened

3 cups

granulated sugar

1 tsp

kosher salt

5

large eggs

3 cups

cake flour

1/2 cup

Cherry 7 Up

1/2 cup

maraschino cherries, stems removed, patted dry

2 cups

powdered sugar, divided

3 tbsp

maraschino cherry juice

2 tbsp

milk