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Sticky Asian Meatballs

Natalie
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2 lb

Ground pork

3 tbsp

Carrot

3 cloves

Garlic

3

Garlic cloves

1/2 tsp

Ginger, ground

2 tbsp

Green onion

1

Green onion

1

Egg

1/2 cup

Hoisin sauce

5 tbsp

Soy sauce, low-sodium

1/4 tsp

Black pepper

1/4 tsp

Red pepper flakes

1/4 tsp

Salt

1

Sesame seeds

1/4 cup

Rice vinegar

1 tsp

Sesame oil

1/2 cup

Panko breadcrumbs

1/4 cup

Milk