INGREDIENTS
4
small to medium sweet onions
1 tbsp
olive oil
2 cloves
garlic minced
4
slices crisp cooked bacon finely chopped
1 lb
spinach or (as much as will fit in the skillet at one time)
4 oz
cream cheese
3 dashes
sriracha sauce
3 dashes
Worcestershire sauce
1 cup
cheddar
2 tbsp
parmesan