INGREDIENTS
3
Chicken breasts cut in half horizontally, boneless skinless
1 1/2 tbsp
Garlic powder
1 1/2 cups
Flour
1 tbsp
Italian seasoning
1 tbsp
Kosher salt
1/2 tbsp
Pepper, fresh ground
6 tbsp
Olive oil
1 1/2 cups
Panko bread crumbs
1 1/2 cups
Low fat milk
3/4 cup
Parmesan cheese