Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
Cashews (96g)
1/2 cup
Water (114g)
4 cups
Water (412g)
1 cup
Wild Rice (204g)
1 1/4 tsp
Sea Salt
1
Bayleaf
2
Sprigs of fresh Thyme
2 cloves
Garlic
1 tsp
Baking Soda
1 tbsp
Coconut Oil (virgin, unrefined and cold pressed)
1 lb
Cremini Mushrooms (stems removed and sliced, 453g)
2 cups
Yellow Onion (finely chopped, about two onions, 228g)
4 tsp
Garlic (minced, about 4 cloves)
1 tsp
Tomato Paste
3/4 tsp
Black Pepper (ground)
2/3 cup
Dry Sherry (132g)
1 tbsp
Tamari
1 oz
Dried Porcini Mushrooms (ground to a powder* (see note))
4 cups
Reserved Rice Liquid + Water as needed (940g)
1/4 cup
Cornstarch (28g)
1/4 cup
Water (58g)
4 tbsp
Green Chives (chopped small)
1/2 tsp
Lemon Juice