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Leek and Potato Gratin

Natalie
  • 75 minutes
  • Serves 4 to 6

INGREDIENTS

1

Chives

1 clove

Garlic

1

Leek, large

3

Russet potatoes, large

1 1/2 tsp

Thyme, fresh

1/4 tsp

Black pepper

1 pinch

Or two of paprika

1/4 tsp

Paprika

1 1/2 tsp

Salt

2 tbsp

Butter

1/2 cup

Cheddar cheese, grated

1/2 cup

Heavy cream

1/4 cup

Parmesan cheese

3/4 cup

Whole milk