INGREDIENTS
2 cups
Cherry tomatoes - sliced in, half
1
small clove Garlic
1 tbsp
Oregano, fresh
1/2 cup
Red onion
1
Dressing
1/2 cup
Kalamata olives - i used the kind that had the pits removed
6
Of black pepper, twists
1 pinch
Salt
3 tbsp
Olive oil
1 tbsp
Red wine vinegar
4 oz
Feta cheese - chopped up into cubes
1
Greek salad
1
Yellow bell pepper - seeds and stem removed - roughly chopped into a large dice