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French Toast Muffin Cups

Natalie
  • 35 minutes
  • Serves 12

INGREDIENTS

4

Eggs

1/3 cup

All-purpose flour

1/4 cup

Brown sugar

1 1/4 tsp

Cinnamon, ground

2 tbsp

Granulated sugar

1/4 tsp

Kosher sea salt

2 tsp

Vanilla extract

6 cups

Bread, dried white

1/4 cup

Butter, unsalted

1/4 cup

Heavy cream

1 cup

Whole milk