INGREDIENTS
2 tbsp
sesame oil
2 tbsp
jarred fresh minced ginger
1 tbsp
garlic, minced
1/2 cup
brown sugar
1/2 cup
chili sauce
1/2 cup
low-sodium soy sauce (gluten free if needed)
1/4 cup
rice wine vinegar
1/4 cup
honey
1
large rack of pork baby back ribs
Salt and pepper
1 tbsp
cornstarch
Sesame seeds and green onions for garnish