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Tequila Shrimp Taco Salad

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 2

INGREDIENTS

1 lb

Shrimp, raw

1

Avocado

1 cup

Cherry tomatoes

3 tbsp

Cilantro, fresh

5

Garlic clove

6 cups

Greens, spring

1

Jalapeno pepper

2

Lime

3

Radishes

1/2 cup

Sweet corn

1 1/2 tbsp

Honey

1 tsp

Chili powder

1/2 tsp

Pepper

1/2 tsp

Salt

1

Salt and pepper

10 1/3 tbsp

Olive oil

2 tbsp

Red wine vinegar

1/2 tsp

Cumin

2

(4-inch) tortillas

1

Queso fresco cheese

2 tbsp

Tequila