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Vegan Mint Chocolate Bark

Tessa Fisher
  • 140 minutes
  • Serves

INGREDIENTS

8 oz

Dark chocolate chips, dairy-free

1/4 tsp

Peppermint extract

1/2 tsp

Vanilla extract, pure

2 tbsp

Coconut oil

2 2/3 cups

Coconut, unsweetened

edible gold flakes (optional)

1/2 teaspoon liquid chlorophyll*