INGREDIENTS
400 g
Pork
1
Carrots
1
Cucumber, fresh
2 cloves
Garlic
1
inch Ginger, root
1
Scallion, white
1 tbsp
Soy sauce, dark
1 tbsp
Wheat paste, sweet
2 tbsp
Yellow bean paste
1
Noodles, fresh
1/2 tsp
Sugar
1 tbsp
Cooking wine
300 milliliters
Water