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Corn Chowder with Pulled Pork

Tangled with Taste
  • minutes
  • Serves

INGREDIENTS

1

cube Chicken buillon

1 1/2 cups

Pulled pork

1

Bay leaf

1

Cilantro, Fresh

1

bag Corn, Frozen

1

small can Hatch chiles, mild

1 tbsp

Oregano, Dried

3

Tomatillos

3 cups

Chicken stock

1/2 cup

Heavy cream

3/4 cup

Milk