INGREDIENTS
1 cup
extra virgin olive oil
1/3 cup
ketchup
1 tbsp
Worcestershire sauce
3/4 cup
sugar
1/4 cup
vinegar
1
small white onion (grated (see note))
2
bags baby spinach (steams removed)
1 15 ounce can
bean sprouts (drained)
1 8 ounce can
sliced water chestnuts (drained)
3
hard boiled eggs
1 lb
bacon (cooked, and crumbled)
2 cups
croutons