INGREDIENTS
1 lb
sausage (you can use bacon or even ham instead)
1
medium onion (diced (I used about 1/4 cup of minced dried onions))
6
eggs (lightly beaten)
4 cups
frozen shredded hash browns
2 cups
cheddar cheese (shredded)
1 1/2 cups
cottage cheese
1 1/4 cups
Swiss cheese (shredded (I only had slices so I tore them into small pieces))