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Slow Cooker Chicken Fajitas

Jaclyn, Cooking Classy
  • 385 minutes
  • Serves 6

INGREDIENTS

2 lbs

boneless skinless chicken breast halves

14 1/2 ozs

can petite diced tomatoes with green chilies

1

red, orange and green bell pepper, julienned

1

large yellow onion (halved and sliced)

4

garlic cloves (minced)

2 1/2 tsp

chili powder

2 tsp

ground cumin

1 tsp

paprika

3/4 tsp

ground coriander

1 tsp

salt

3/4 tsp

pepper

2 tbsp

fresh lime juice

1 tbsp

honey

flour tortillas

sour cream

cilantro

salsa

guacamole

monterrey jack or cheddar cheese


NOTES

27 people Recommend This Recipe