INGREDIENTS
2 lb
side wild salmon fillet ((about 2 kg | 4 pounds))
2/3 cup
plain breadcrumbs
2/3 cup
grated parmesan cheese
1/4 cup
finely chopped parsley
4 cloves
garlic (, minced)
1/3 cup
melted butter
Salt and pepper
Lemon wedges (, to serve)
Easy to make and super good! This recipe is for 8 so I cut it in 1/4 for my hubby and I. Will definitely make again.
Easy, fast and delicious