INGREDIENTS
2 3/4
cups all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cream of tartar
1 1/2 cups
granulated sugar
1 cup
unsalted butter, softened
1
large egg
1
large egg yolk
1 tsp
vanilla extract
3/4 tsp
peppermint extract
2 1/2 cups
white chocolate chips
2 1/2 tbsp
shortening
1/3 cup
peppermint bits or finely crushed candy canes