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Crock Pot Mexican Casserole (Lightened Up!)

Jamie Cooks It Up - Family Favorite Food and Recipes
  • 250 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef, lean

1

Avocado

1 15 ounce can

Black beans

1

Cilantro

1 cup

Corn, frozen or canned kernels

3 cloves

Garlic

1 tsp

Garlic powder

1

Green bell pepper

1

Green onions

1/2

Onion

1

Red bell pepper

2 15 ounce cans

Tomatoes, fire-roasted

1

Tomatoes

1 cup

Quinoa

2 tbsp

Chili powder

1

Salt and pepper

1 tsp

Taco seasoning

1 tbsp

Cumin, ground

2 cups

Cheddar jack cheese

2 10 ounce cans

Enchilada sauce, red mild or medium