INGREDIENTS
1
Base of guacamole or avocado
1
Base of paleo pesto with roasted tomatoes
1 lb
Butternut squash
1
Onion, small
1
Rosemary
2
Eggs, lightly whipped
1/2 cup
Arrowroot powder
1/2 cup
Coconut flour
1
Pepper
1 tsp
Salt, Real
1
Salt, Real
1
Brushed with butter or coconut oil
1/3 cup
Coconut oil
2 oz
Goat cheese
2 oz
Gorgonzola cheese
1/2 cup
Water