Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2
lbs Pork tenderloin
1 28 ounce can
Can pineapple chunks, with juice
1
Cilantro
1/2 tsp
Garlic powder
1
Green onions
3/4 cup
Reserved pineapple chunks
5 tbsp
Apricot conserve
3/4 cup
Ketchup
2 tbsp
Lime juice
1/4 cup
Soy sauce, gluten free
3 tbsp
Brown sugar
1/2 tsp
Pepper
1 tbsp
White wine vinegar
16
Corn tortillas
8 oz
Goat cheese
