Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
olive oil
1 1/2 lb
eggplant, cut into 1/2 inch cubes
1
medium onion, diced
2
stalks celery (including leaves), diced
2 cloves
garlic, minced
1
orange (or any color) bell pepper, diced
1/4 tsp
each, salt and pepper
1/4 cup
drained capers
3/4 cup
diced green olives (pitted)
3 tbsp
red wine vinegar
2 tbsp
honey
1 oz
can diced tomatoes
1 tsp
orange zest
salt and pepper
1/2 cup
pine nuts, toasted