INGREDIENTS
6
turkey meatballs (or just use 1/2 lb ground turkey, cooked in larger chunks)
olive oil
1
small to medium zucchini, chopped
salt and pepper
1/4 cup
sugar sweet or sunshine tomatoes
3/4 cup
grape or cherry tomatoes
1
heirloom tomato, chopped
1/3 cup
marinara sauce
3/4 cup
shredded mozzarella cheese
Fresh chopped basil