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Philly Cheese Steak Crock Pot Recipe

Kate
  • 495 minutes
  • Serves 6

INGREDIENTS

2 1/2

to 3 pounds beef round steak

2

green peppers (sliced thin)

1

onion (sliced thin)

1

envelope dry Italian dressing mix

2 cups

beef stock

2 tsp

black pepper

3 tsp

garlic salt

6

hoagie buns

12

Provolone cheese slices

1 person Recommend This Recipe