INGREDIENTS
1/2 cup
Pear
2
Eggs
6 tbsp
Maple syrup, pure
1 tsp
Cinnamon, ground
1/2 cup
Cinnamon chips
1 1/4 cups
King arthur brand gluten free all-purpose baking mix
2 tbsp
Powdered sugar
3/4 tsp
Salt
1/4 cup
Pecan pieces
1 pint
Heavy whipping cream
1/2 cup
Skim milk