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Easy Balsamic Crock pot Pot Roast

Eating on a Dime
  • 495 minutes
  • Serves 6 to 8

INGREDIENTS

3

lbs Pot roast

1 lb

Baby carrots

1 tsp

Garlic

1

Onion, large

1 lb

Potatoes or diced potatoes, mini

2 cups

Beef broth

1/2 cup

Balsamic vinegar

1 tbsp

Worcestershire sauce

2 tbsp

Brown sugar

1 tsp

Italian seasoning

1/2 tsp

Pepper

1/2 tsp

Salt