INGREDIENTS
2 cloves
Garlic
1 tsp
Oregano
4 cups
Spinach, fresh
2
Eggs
1
squeeze Lemon juice
4 cups
Tomato sauce
12
No-boil or oven ready lasagna noodles
1
Dusting of nutmeg, very tiny
1/4 cup
Flaxmeal, ground
1 tsp
Italian seasoning
1 tbsp
Olive oil
2 cups
4% cottage cheese
2 1/2 cups
Mozzarella cheese
1/2 cup
Parmesan cheese