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Chocolate Rum Balls

Tara Noland
  • 20 minutes
  • Serves 24

INGREDIENTS

2 1/2 cups

vanilla wafers or 250 gm.

1/2 cup

pecans

2 tbsp

cocoa

1 cup

icing sugar

1/2 cup

amber rum

1 tbsp

Kahlua

2 tbsp

while corn syrup

Toppings, icing sugar, cocoa powder, toffee bits, nuts, jimmies, colored sugar.