INGREDIENTS
2 tsp
chili powder
1 tsp
ground cumin
1 tsp
garlic powder
1 tsp
salt
3/4 tsp
ground black pepper
1/2 tsp
dried oregano
1/8 tsp
ground cayenne pepper
3/4 lb
ground beef
2/3 cup
water
3
zucchini
One-quarter of an onion, chopped
Half of a 14.5-oz can of petite diced tomatoes
4 oz
pepper jack cheese, shredded
Jalapeno pepper, optional
Cilantro, chopped