INGREDIENTS
2 cups
granulated sugar
3/4 cup
oil (vegetable/canola)
3/4 cup
cocoa powder (I used dark cocoa)
4
large eggs
2 tsp
vanilla extract
2 1/3 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
salt
1 cup
semi-sweet chocolate chips
1/3 cup
powdered sugar, for rolling